Another great find at Costco to make dinner fast, easy, and healthy! Start with Aidells Brand chicken meatballs. They are antibiotic free with no nitrites and no added hormones and they come in the family size so you’ll have lots of leftovers! I used the Teriyaki & Pineapple flavored ones for an Asian flavor. Simmer with a sauce of your choice and add some veggies for a quick entrée that you can serve over rice or in a wrap.
1 large package Aidells Chicken Meatballs, Teriyaki & Pineapple flavor
1 bottle sweet and sour sauce of your choice
2 yellow peppers, chopped into bite-sized pieces
1 onion, chopped into bite-sized pieced
Cooked rice or Romaine leaves for a wrap
Combine chicken meatballs and sauce in a large skillet. Cook over medium heat about 10 minutes. The meatballs are precooked so they don’t take much time. Towards the end of the cooking time, add the chopped veggies and mix well. Cook another 5 minutes to heat thoroughly. Serve over rice or in a lettuce wrap. Yummy!